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August/September 2015
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August/September 2015
June/July 2019
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56 results
Toasted Almond Cake
4.51
(14)
41
Cedar-Planked Salmon
4.18
(35)
33
Monroe County–Style Pork Chops
4.15
(32)
63
for two
Paella for Two
4.49
(41)
51
9 tested
Splatter Screens
25
Buy the Winner
quick
Asparagus, Ham, and Gruyere Frittata
4.08
(37)
18
Slow-Cooker Pork Carnitas
4.53
(95)
73
Ranch Fried Chicken
4.39
(54)
37
Honey Cake
4.24
(12)
16
Mixed Berry Scones
4.6
(50)
77
Grilled Pork Burgers
3.78
(9)
38
Grilled Thai-Style Pork Burgers
4.91
(11)
7
Grilled Sugar Steak
4.16
(20)
28
Kentucky-Style Vinegar Slaw
3.94
(21)
15
Potato Salad
4.45
(9)
9
Horseradish Burger Sauce
4.85
(7)
4
Switchel
4
(9)
6
Sweet Potato Cornbread
4.56
(18)
32
One-Pan Roast Chicken with Cauliflower and Tomatoes
4.11
(18)
25
quick
Weeknight Beef and Bean Burritos
4.01
(22)
13
Cucumber-Yogurt Sauce
4.59
(12)
10
quick
Seared Scallops with Pickled Peppers and Couscous
4.18
(16)
9
Creamed Corn
4.08
(12)
6
Old-Fashioned Vanilla Frozen Custard
4.33
(6)
15
Leek, Prosciutto, and Goat Cheese Frittata
4.5
(6)
8
Green Goddess Potato Salad
4.15
(7)
7
Are White and Yellow Cornmeal Interchangeable in Recipes?
Grilled Southwest Pork Burgers
4.79
(10)
9
quick
Pepper-Crusted Pork Tenderloin with Asparagus and Goat Cheese
4.39
(28)
17
Chipotle Potato Salad
5
(4)
12
Grilled Parmesan Pork Burgers
5
(6)
6
Thousand Island Potato Salad
5
(2)
3
Quesadillas for a Crowd
4
(5)
3
Mushroom and Chive Frittata
1
(1)
1
quick
Pork Chops with Sauteed Zucchini and Mustard Butter
4.33
(18)
7
Spicy Feta-Stuffed Chicken Breasts
5
(1)
3
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